![IMG_1167](https://farm5.staticflickr.com/4097/4858212653_3d930cd2e5.jpg)
WWW’s Cold Zucchini Soup (6 servings)
6 medium-large zucchini, cut into chunks
1 large onion (or two small ones)
1 teaspoon curry powder
4 cups vegetable broth
1 ½ cups buttermilk, yoghurt, or kefir (from humanely raised cows, of course!)
1 teaspoon salt
pepper to taste
(Click here for more.)
Chilled Cucumber-Yogurt Soup (Modified from Moosewood)
4 cups peeled, seeded, chopped cucumber
2 cups yogurt
1 clove garlic
2 teaspoons fresh mint leaves
1-2 Tbs. honey
1-2 teaspoons fresh dill
(click here for more deets.)
![IMG_1182](https://farm5.staticflickr.com/4097/4859085280_7be8c28713.jpg)
Carrot and Orange Soup (modified from The Silver Palate)
4 T butter or olive oil
2 cups finely chopped yellow onions
2 lbs carrots, peeled and chopped
3 cups vegetable stock
1 cup fresh squeezed orange juice
salt and pepper to taste
grated fresh orange zest to taste.
(click here for more deets.)
![Untitled](https://farm7.staticflickr.com/6006/5928757619_a0046462a2.jpg)
Wendy’s Gazpacho
4 vine-ripened tomatoes
1 large sweet cucumber (Japanese or hot house cucumber)
1 small red onion
2 stalks celery, strings removed
1 red bell pepper, cored and seeded
1 seeded and finely chopped jalapeno pepper (if you like it spicy)
2 cloves garlic, minced
3 cups R. W. Knudsen Very Veggie juice (or tomato juice)
¼ cup red wine vinegar
¼ cup good quality olive oil
1 teaspoon salt
1 teaspoon freshly ground black pepper
(for more details go, here.)
![IMG_2931](https://farm6.staticflickr.com/5208/5320199935_39946cabb4.jpg)
Russian Cabbage Borscht (two ways)
2 T butter or olive oil
1 chopped onion
1 ½ cups thinly sliced potato
3 large beets, thinly sliced
1 large sliced carrot
1 stalk chopped celery
½ cabbage, chopped
6 cups vegetable stock (more if needed)
salt to taste
black pepper
½ tsp dill weed or 1 T fresh dill
2 Tbs. apple cider vinegar
2 Tbs. honey
1 cup tomato puree
Toppings: sour cream and dill
(more details, here.)
What about you guys? What are some of your summer soup go-tos? Are you a cold soup fan? (ED: Hal and I have been devouring the Trader Joes Gazpacho because we're too lazy to make our own. It's pretty good, I think. Nowhere near WWW's, obviously, but decent.)
xo,
GGC & WWW
0 comments:
Post a Comment